Which pathogenic bacteria is known for being a spore former that can grow without oxygen and produce a lethal toxin?

Study for the Always Food Safe Management Test. Enhance your knowledge with flashcards and multiple choice questions, each with hints and explanations. Be fully prepared for your exam!

The correct answer is Clostridium botulinum, which is a pathogenic bacterium recognized for its ability to form spores, grow in anaerobic (oxygen-free) environments, and produce a highly potent toxin known as botulinum toxin. This toxin is one of the most toxic substances known and can cause severe illness, known as botulism, when ingested. The spore-forming capability allows it to survive in unfavorable conditions, and under anaerobic conditions, such as in improperly canned foods, it can proliferate and produce the toxin.

Clostridium perfringens is another spore-forming bacterium, but it primarily causes food poisoning through a different mechanism, mainly through the production of a relatively less potent enterotoxin and does not have the same level of lethality associated with botulinum toxin. Bacillus cereus can also form spores and is associated with food intoxication, but it is not anaerobic and produces different types of toxins that are not related to botulism. Staphylococcus aureus, while it can produce toxins, does not form spores and thrives in aerobic conditions, making it distinctly different from Clostridium botulinum. Thus, the specific characteristics of Clostridium botulinum regarding

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